Bouchard Pere Et Fils

This blog might well be for the real enthusiasts as it is based off my research essay I submitted for my Diploma qualification recently. So, all I have to say is, good luck! But, in all truth, this topic is very prevalent in the wine world and gives a real insight into changing vineyard and winemaking practices. Environmental impacts are fast becoming a key concern for consumer and producer alike as the effects of climate change have increased over the past few decades, if you couldn’t tell (how…

World Champagne Day is celebrated yearly on the 4th Friday in October, and conveniently a Friday too, where you ought to pop a cork in celebration of Champagne and all the good memories that come with it. Champagne is the absolute staple of celebrations and deserving of its very own day to commemorate the skill, passion and joyous occasion that these winemakers bring us. Across the industry there is a range of Champagne at some eye-bogglingly low prices and equally bogglingly high. They are…

Guigal was established shortly after the Second World War by Étienne Guigal who started with another famous Rhone name, Vidal Fleury. As testament to his success, Guigal now in fact owns Vidal Fleury too. The Guigal name really came to the fore when wine critic, Robert Parker led the charge in heaping praise upon their Côte-Rôtie wines. Guigal have since purchased Château d'Ampuis in the 90s, which is now their headquarters and fittingly, the home where Étienne Guigal’s wife used to work as a…