The Distillery was founded in 1852 by William Mackenzie. When he died in 1865 his widow leased the distillery to James Fleming, a banker from Aberlour. Together with William Mackenzie's son he founded Mackenzie and Company.
now owned by Diageo now and is part of there Flora & Fauna range
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Tasting Notes
Nose: Cheddar cheese rind, backed by old Madeira. After dinner mode continues with walnuts and light butterscotch. This settles and becomes more orangey.
Taste: Straight, the whisky is full, sweet and warming.
Nose:Warming, with a light nutty aftertaste.