An excellent Italian wine produced from Trebbiano grapes grown south of Lake Garda. It has a delicate floral bouquet, yet is rich with plenty of lively fresh fruit and a penetrating flavour. Enjoy on its own as an apéritif or with salads, white meats, pasta with seafood sauces, shellfish or fish dishes. Exclusive to Waitrose. In the press: “This sophisticated Italian, made just south of Lake Garda, combines a floral freshness and zing with some richer, nutty depths. Drink it chilled with the parmesan stuffed chicken,” Susy Atkins, The Sunday Telegraph, 26 April 2009 (2007 vintage) “Trebbiano, the Italian workhorse grape used here, can be very dull indeed but in this white from near Lake Garda it becomes something far more interesting: this has richness and depth but also enough bite to cut through creamy sauces,” Andrew Neather, Evening Standard, 28 May 2009 (2008 vintage)