Te Pa Pinot Noir possesses complex aromatics, with sweet ripe fruits, savoury earthy notes, and stem and oak spice. The palate displays plums and dark cherries alongside brambly berry fruit, anise and cinnamon spice. The fruit is encased in supple tannins, ensuring this wine will age gracefully for years to come.
Like all of Te Pa wines, this Pinot Noir was grown from premium vineyards from the world famous Marlborough region of New Zealand. Perfect with BBQ meats, nutty cheese, and mushroom dishes.