L.A. Cetto Zinfandel is a vivid ruby color. Intense fruity aromas of raspberry, blackberries and red currant. On the palate, highlights its fruity, intense and balanced character.
Pair with aperitifs, chips; cream soups, soups, consommés, vegetable broths, breeding birds, beef or pork with light dressing, medium intensity cheeses (brie, goat, Camembert, etc.).