Dick Erath planted his first Oregon vineyards in 1969, founding what has become one of the region's finest properties. In terms of climate and terrain, much of Oregon's vineyard area is said to bear a striking resemblance to Burgundy. Showcasing the refined, cool-climate style of Oregon, this is a bright, fresh Pinot with a supremely poised and fine-textured profile, enhanced by maturation in 25%-new French oak. Erath recommends pairing this with peppery oriental dishes.