Clean and brilliant with an attractive black cherry color and purple undertones. Quite intense aromatics revealing ripe red berry and black fruits. Licorice notes, typical of the Tempranillo variety, also come through. Sweet, roasted coffee bean aromas follow with hints of vanilla and touches of spice. A fleshy, silky entry on the palate with perfectly integrated acidity and very pleasant, gentle tannins. Black fruit flavors in the finish with blackberry in particular. The oak is very nicely integrated, expressing notes of toast and vanilla, characteristic of a wine aged in American oak barrels. A medium to long finish.
Great with rice dishes, white and red meats, roast suckling lamb or suckling pig.