Washington State is renowned for its distinctive, high-quality winemaking and Chateau Ste. Michelle has been producing beautiful wines here for over 50 years. This crisp Riesling comes from their Columbia Valley vineyards where the low rainfall and long hours of sunshine produce exceptional-quality wines. It has aromatics of lemon and lime zest with hints of minerals, fresh peach and petrol. There is some sweetness here, but it's beautifully balanced by a burst of acidity. This makes it an incredibly versatile wine with food, pairing well with crab salads, seared scallops, Indian dishes and spicy Asian cuisine as well as soft or blue cheeses.