Author
Dhruv Baker, winner of BBC One’s MasterChef 2010, was born in Mexico where he lived with his parents until he was four, and then moved to India where he first discovered his passion for food. It was only after leaving university that he was able to really explore food and cooking, and develop his interest and passion in not only food but also wine. Dhruv loves all aspects of cooking but has become increasingly interested in spices and using them in ways other than one would expect. Since…