Chianti Classico Riserva Le Baroncole is made from Sangiovese and Canaiolo grapes. The initial stages of its production are the same as for their Chianti Classico. Then the wine is aged in cask and barrels of French for a period varying from 16 to 20 months, according to the vintage. It is then bottled and stored for a further six months. Le Baroncole is a wine of long ageing potential.
Blend: 97% Sangiovese, 3% Canaiolo