75cl / 11.5% - When the Guibert family discovered this land they knew it was somewhere special. They were proved correct when legendary oenologist Emile Peynaud declared the land to be as good as any Grand Cru. This wine is made from Terret blanc and Carignan Blanc. The nose has gentle ripe fruit, golden delicious apple, peach and rosemary. The palate has a lovely round character with white peach and citrus behind.