This wine is made by a small family owned domaine, from a parcel of fresh, elegant Chardonnay. Roughly 90% of the grapes are fermented and aged in stainless steel and 10% are fermented and matured in French oak barrels to add a creamy texture without dominating the soft, ripe fruit flavours and gentle minerality. It remains beautifully textured with a silky mouth feel and a focused palate that lingers on the finish.