Each vineyard plot as well as each grape variety is vinified on its own and undergoes a long, gentle maceration in a concrete vat. Part of the Syrah and Mourvèdre wines then spend a year in oak barrels before blending and bottling. A deep purple color, this wine has powerful aromas of blue fruits, violets, exotic flowers and blood orange. It is pure and elegant, with good length and serious aging potential.
Recommended by its creators with duck breast filet with honey sauce.