150cl / 12% - A magnum bottle of Bruno Paillard's classic Premier Cuvee, made with a blend of 45% Pinot Noir, 33% Chardonnay and 22% Pinot Meunier grapes. The result is a complex Champagne with notes of almonds, toast, brioche, citrus and cherry throughout the palate. This wine makes a great aperitif, but also pairs well with soft cheeses, poultry and shellfish.