Wine52 Review: Classic France

Our latest case with Wine52 explores Classic France, a country with two millennia worth of tradition and expertise in winemaking which still regularly tops the chart for sales in the UK despite all the new world competition these days. That’s testament to their wine industry.

It is true that the French had to undergo a bit of a revolution a few decades ago as they were slower to adopt more modern techniques, particularly in traditional areas like Bordeaux. Whilst there are still some producers who make the more rustic style, France is once again pioneering in the industry, developing new techniques, maturation vessels and more to remain in keeping with modern palates and trends. Natural and low-intervention wines are one such example that have seen an explosion recently, championing small producers, the environment and artisan winemaking with an authentic flair.

So, if you’ve had a break from French wine for a little while whilst you sampled the delights of the rest of the world, perhaps now is a great time to get back into French wine, especially for free, and rediscover old favourites. And, if you don’t drink anything but French, what’s wrong with a little more?

The Wine Tasting

Ah Ah Ah!, Cotes du Rhone

Easily the standout wine of the pack and the one to kick it off with. The vineyard, Domaine de Rochebin, works on the principals of lutte raisonnee, meaning using less chemicals and working towards sustainability in the vineyard.

This is a typical Rhone blend. A powerful nose displays ripe red and black fruits, lighter berries like raspberry and a Spanish tapenade backbone. On the palate it is smooth, warming and delicious. Fine-grained tannins lend some body to the wine whilst mocha and chocolate flavours begin to develop on and during the finish. The fruits stay punchy and ripe making it a lively wine with great depth.

Vol de Taureau, Pays d’Oc

This is a Southern French blend of Merlot, Cabernet Sauvignon, Syrah and Grenache from the largest independent organic wine estate in France, Masion Raymond.

It’s an interesting mix between a Bordeaux blend and a Rhone, and it certainly carries the aromas. Violet, redcurrant, cranberry, blackcurrant and dried herbs weave a complex wine together. Merlot keeps the body plush and lightens the otherwise heftier grapes bringing good balance.

Le Lievre Sur Le Pont, Pays d’Oc

A blend of Sauvignon, Grenache Blanc and Viognier again from Masion Raymond.

It’s an expressive wine that succinctly displays how each grape weaves together in harmony. The Sauvignon brings acidity and freshness, the Grenache Blanc the weight and honeysuckle, and the Viognier a little more richness and stone fruits. It’s a lovely blend of peach, apricot, honey, blossom and elderflower.